Orange Cream Frozen Dessert Recipe
I like a cold sweet treat in the summer, and children definitely love a cold sweet treat all year long. As a mom and preschool teacher, it is important to me to teach the children how to enjoy the sweetness of natural fruit while they are young. This way they do not develop an addiction to sugar. Which in turn could affect them negatively in their youth, and later in their adulthood.
One of my favorite treats is Italian ice. I love how it tastes creamy and fruity and becomes an even better sweet as it melts.
- 2 - 8 oz. each cans peeled mandarins if you use fresh oranges you have to spend the time to peel them and I don’t want to spend my time this way
- 2 tablespoons of Tru whip nondairy creamer
- 1 tablespoon raw honey optional or to taste
- Juice from the 2 cans of mandarins (after you fill your fruit in the container fill the container to the line with the juice.
The machine is very easy to use. First, you simply freeze your ingredients in the supplied container. Then, put the container in the machine, press a button, and voila your sweet treat - with no sugar - is ready.